Please note that all of our menus are subject to daily changes in line with availability and quality of fresh produce.
caramel mousse, malt ice cream
rhubarb sorbet, strawberry foam, poached gooseberries
praline ice cream
cherry sorbet, buttermilk, mascarpone and goats cheese mousse, poached cherries
carrot caramel, crowdie cheesecake, sea buckthorn ice cream, carrot crumb
with damson chutney, sourdough rye crackers and quince
Citrus blossom and honey, apricot and toffee
A rich, sweet, stable dessert wine
Spice and raisins on the nose with hints of buttery toffee.
Sweet, thick, chocolate and raisins. Try it for pudding!
(Great Taste Gold Award 2012)